NABF Convention

Welcome to New Orleans!
Lobby_Fountain-1

Royal Sonesta  New Orleans (D' French Quarter!)

Arrival: June 9th, 2010

Departure: June 12th, 201o
Basic Rate: $109 + tax ($30 xtra for each additional guest)

For Reservations:

800 - 766-3782
Make sure you  ID yourself as an NABF member to get this special rate... And you can get that rate for two days prior to and after the Convention (a great vacation idea!)
They will take reservations up  until May 18th.
The Airfare is very inexpensive if you make it now.
Fly  into MSY Airport, NO.

1) Welcome Reception on the evening of 6/9/09

2) Meetings will begin the morning of 6/10/09

3) There will be a farewell, Dinner Buffet on  6/11/09

4)Full Agenda to follow in subsequent weeks and some tour and dining suggestions by the excellent staff at the Sonesta Hotel

 

For more info:
http://www.sonesta.com/royalneworleans/?src=ppc_Yahoo_Brand_RSN&iatano=09546386

See Below for Useful and suggested information:

Transportation:

the following options are offered to you for transportation to and from the Royal Sonesta Hotel. The trip is 13.5 miles and normally takes thirty minutes in a personal automobile.

Private Transportation and Limousines

Cost: $85.00 and 20% gratuity for a Town Car. An SUV from  $85.00 and 20%.  Limousines are available for approx. $100.00 and up.

Time: No waiting! Your personnel driver is waiting for you as the plane lands. He escorts you directly from the baggage claim to your awaiting vehicle of choice.

Arrangements: The concierges’ staff can make arrangements with your flight information and cell phone number. Just email the information back and we will have a confirmation for you. Or feel free to call directly at (504) 553-2229.

Helpful Hints: This is great for groups of 4 to 10 persons and not much more expensive than a taxicab. For the highest professional service, let the concierges

know what kind of occasion you are planning and we can suggest options to create a wonderful memory.

Taxi Cabs 

Cost: $33.00 for one or two and $14.00 each additional person.

Time: Thirty minutes from the baggage claim area to the Royal Sonesta

Arrangements: No arrangements are needed; the cabs are on stand-by 24 hours a day outside the luggage area.

Helpful hints: Have the cab driver write his cab number on your receipt, just in case something is left in the taxi. If you have special needs an agent working the taxicab line can request a particular type of taxi.

Taxicabs are generally an efficient way to get to the hotel.

The Airport Shuttle

Cost: $20.00 for each person, $40.00 for two, $60.00 for three

Time: Ten to thirty minutes to get a ticket outside the luggage area, and then proceed to the shuttle line for loading in the van. The trip can take forty-five minutes or upwards of 1 hour to get to the hotel.

Arrangements: The shuttle is a first come first serve operation, with a kiosk outside each baggage terminal for the purchase of tickets. The staff will offer a two-way ticket, which limits your time on the return trip. ( 2 ½ to 3 hours before flight time)

Helpful hints: If you are a single traveler with time to spare this is the way to go; however for the businessperson or special occasion traveler you might not enjoy the wait time.

 

The Concierge Recommends:

DINING:

Based on feedback from out guests, we would like to recommend the following restaurants.

Traditional

Antoine’s

713 St. Louis St./ Dinner Entrees $24-39

Operating since 1840, a destination for old New Orleans Society and tourists alike.

Admirers see a new Post Katrina energy.

 

Arnaud’s

813 Bienville/$23.50-$39.95

Old school, traditional Creole cuisine

 

Commander's Palace

1403 Washington Ave/Dinner Entrees $34 - $39

This Garden District Landmark is home to the belief that every meal is a special occasion with service as their hallmark,

 

Galatoires

209 Bourbon St. /Dinner Entrees   $22-$43

Old line almost cultish favorite with locals, classic French Creole. No reservations taken for the main dinning room,  Jackets required at dinner and on Sunday

 

Contemporary

 

Bayonne

430 Dauphine St./ Dinner Entrees $26 to $29

Chef-owner Susan Spicer's long career spans decades in New Orleans. The current menu is a list of freshly conceived creations that look back a much as they look forward,

 

Cochon

930 Tchoupitoulas St.  / Dinner Entrees $14 to $24

Reestablished Cajun food as one of the most exciting cuisines in the world.

 

GW Finns

808 Bienville/ Dinner Entrees $19.50 - $38.50

Seafood at seasonal peak ,flown in fresh daily Chef  Tenney Flynn  New Orleans' Magazine 's Chef of the Year 2004

 

Muriel's on Jackson Square

Entrees $15 -$35/Table d' Hotel 3 Course Menu $28.95

Festive, romantic Creole Restaurant overlooking Jackson Square.

 

Dickie Brennan’s Steak House 716 Iberville St. $45-58 pp

The obvious choice for steak and seafood lovers in the French Quarter.

from the family that made New Orleans food famous.

 

Nola

534 St. Louis St.

Entrees $27-32 wines are moderate

Contemporary Louisiana food  in an upscale bistro. Very festive and fun for small parties. This French Quarter gem is one of the best.

 

The Pelican Club

312 Exchange Alley/Dinner Entrees $26 - $32

Upscale New American Cuisine

 

Stella

1032 Chartres Street/ Dinner Entrees $29 -$39

Global-Modern Cuisine influenced by Louisiana flavors Chef Scott Boswell can be described as a chef pushing himself to the limits and still finding room to grow.

 

Casual/ Lunch

The Gumbo Shop

620 St. Peter St/ Entrees $7.99 - $21.99

Quintessential Creole menu, all the traditional classics are here

The Napoleon House

500 Chartres/  $7 - $9

Historic landmark dating from 1797, European-style cafe serves fare,. unique casual atmosphere..

Desire Oyster Bar in the Royal Sonesta Hotel

Great food, casual atmosphere and the best oysters in town.

Breakfast

Stanley

Located at Jackson Square, this is a second restaurant from the owners of Stella. The breakfast is outstanding and the view is beautiful.

 

Most of these restaurants are easily accessible, however, advance reservations are recommended for Thursday –Saturday. To make a reservation please stop by the concierges desk from 9-6 and we will be glad to plan your evening for the best experience!

TOURS:

The Royal Sonesta offers four entertaining tours of the New Orleans area for your family and guests to enjoy.

 

City Tour. Cajun Encounters offers a three-hour tour of New Orleans. Discover the Garden District and French Quarter, as well as a historic cemetery. Participants also will see, firsthand, the recovery

from Hurricane Katrina. Pick-up times are 9:30 a.m. and 2:30 p.m. ($49/person )

Web site  www.cajunencounters.com

 

Plantation Tour. To immerse you in the history of the South take a Tour of Oak Ally Plantation. Participants will tour the mansion and grounds with a narrated tour of one of the most beautiful spots on the river. 8:30 am and 2:30 pm (Cost: $49.00 per person)

 

Swamp Tour.  See where the city of New Orleans originated from by touring the World Famous Honey Island Swamp.  You will tour in an intimate small flat bottom boat allowing access to the back bayous and sloes, the wildlife’s natural habitat. This tour is 4 hours total with 2 hours in the swamp.  Pick-up times are 8:30 a.m., 10:30 a.m. and 12:30 p.m. and 3pm Cost: $49/person) with transportation included.

 

Ghost Tour. Explore the French Quarter in New Orleans. This two-hour tour—recommended by the Travel Channel—highlights sites of documented hauntings. You won’t want to miss it. Times 8 p.m. each night. ($20/person)

 

Additionally:

The Concierges and Bell Staff would be more than happy to assist your guests with interest to Dinning, Music, Walking Tours of the French Quarter. We would be glad to coordinate transportation the day before departure using private transportation or taxicabs.

 

We will be available from 9am to 7pm daily at the concierges desk.

To book tours contact:

Russell Murphy or Milton Bienvenu

Email : This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Email : This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Phone : 504-553-2229 direct from 9am to 7pm daily